Hallasan: What Every Visitor to Jeju Must Know

Traveling to Jeju? You need to know something about Hallasan. When a mountain sits in the middle of the island, it’s not just going affect your trip planning. It also influences the weather!

Six Food Experiences You’ll Cherish Long After You Leave Jeju

Forget overpriced tourist markets and tourist traps. The best food experiences in Jeju aren’t the ones marketed to visitors—they’re the ones locals dig into in the evenings or weekends with family and friends. Find out what makes Jeju’s food culture so unique, and why you’ll cherish these memories long after you go home.

The Last Chapter of The Jeju Sea Women Story

The sun is setting on the Haenyeos of Jeju, South Korea. Maybe even forever. These female free divers brave cold waters and strong currents to harvest seafood by free-diving up to 20 meters. No scuba tanks. No lines for air. Just their lungs and their skill.

Jeju Tangerine Season: When to Go & Where to Pick Your Own

There’s something about eating a tangerine 30 seconds after picking it — with the smell of the citrus in the air, standing in an orchard with Hallasan visible in the distance — that is one of the purest pleasures Jeju offers.

Gotta Matcha: Green Tea on the Green Island

Whether you’re drawn to matcha for its health benefits, its meditative preparation ritual, or simply its delicious flavor, there’s never been a better time to explore this ancient beverage.